*This fondue style cooking may result in undercooked for some or all ingredients. It is your (guest/customer) responsibility to cook those ingredients to proper level. As consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. *Gluten-free and Nut-free friendly items are being prepped with Gluten/Nut-free ingredients to the best of our knowledge. However, please be advised that cross-contamination with gluten/nuts containing items may occur during the various process of preparation. Therefore we cannot guarantee that a menu item is 100% free of Gluten, allergens and or nuts. *All Applicable taxes are extra.

Gratuity

An automatic 18% service charge will apply for any table of 5 or more.

Couple's 4 Course Combo

$135/Couple
$156 Value Four-Course for 2!

Cheese Fondue - Course 1

Pick one option for both from Course 1!

Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on

Applewood Bacon Strips +4.5

Soup/Salad - Course 2

Pick one option for each from Course 2!

Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons

Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6

Cooking Fondue - Course 3

Pick any one option for both from Course 3!

ULTIMATE COMBO A

+10

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B

+35

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS

+18

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF

+17

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)

(6 oz) / +16 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)

(6OZ) / +16 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Choose Cooking Style

Choose One Cooking Style to Complement Your Course 3!

TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat O'Clock - Course 4

Pick one option for both from Course 4!

Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on

Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Anniversary/Date Night Special

$185/Couple
$226 Value Four-Course for 2, with $50 Bottle of Sparkling/House Red/White Wine & Candle Lit Dinner!

Cheese Fondue - Course 1

Pick one option for both from Course 1!

Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on

Applewood Bacon Strips +4.5

Soup/Salad - Course 2

Pick one option for each from Course 2!

Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons

Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6

Cooking Fondue - Course 3

Pick any one option for both from Course 3!

ULTIMATE COMBO A

+10

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B

+35

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS

+18

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF

+17

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)

(6 oz) / +16 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)

(6OZ) / +16 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Choose Cooking Style

Choose One Cooking Style to Complement Your Course 3!

TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat O'Clock - Course 4

Pick one option for both from Course 4!

Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on

Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Cheese Fondue - Course 1

A Variety of Cheese Fondue Served With Fresh Dippers!

$32 | Serves up to 2. Each additional person $16

Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on

Applewood Bacon Strips +4.5

Bleu Garden - Course 2

Made to Order with Our House Dressing & Soup Made Fresh!

Priced Per Person

Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)

Roasted Tomatoes / Red pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

Strawberry Almond Salad

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons

Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6

Cooking Fondue - Course 3

Comes With Traditional Broth or Your Choice of Cooking Style!

Priced Per Person

ULTIMATE COMBO A

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)

36 (6 oz) / 44 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)

36 (6OZ) / 44 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Cooking Styles - Course 3

Choose One Cooking Style to Complement Your Course 3!

TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat Fondue - Course 4

A Variety of Chocolate Fondue Served With Fresh Dippers!

$32 | Serves up to 2. Each additional person $16

Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on

Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

***

This fondue style cooking may result in undercooked for some or all ingredients. It is your (guest/customer) responsibility to cook those ingredients to proper level. As consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. *Gluten-free and Nut-free friendly items are being prepped with Gluten/Nut-free ingredients to the best of our knowledge. However, please be advised that cross-contamination with gluten/nuts containing items may occur during the various process of preparation. Therefore we cannot guarantee that a menu item is 100% free of Gluten, allergens and or nuts. All Applicable taxes are extra.

Gratuity

An automatic 18% service charge will apply for any table of 5 or more.

DIY Couple's Cheese & Chocolate Fondue Kit

$95 for Two
$124 Value DIY Kit & with Cheese & Chocolate Fondue for 2, Pick One Item from Each Course!

Cheese Fondue

Pick one option for DIY Cheese for 2!

Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Chocolate Fondue

Pick one option for DIY Chocolate for 2!

Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on

Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Couple's 4 Course Takeout Combo (10% off Pickup)

$135/Couple
$156 value 4 course for Two. Now get 10% off when ordered over phone (780-803-2538) for pick up!

Cheese Fondue - Course 1

Pick one option for both from Course 1!

Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on

Applewood Bacon Strips +4.5

Soup/Salad - Course 2

Pick one option per person from Course 2!

Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons

Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6

Cooking Fondue - Course 3

Pick one option for both from Course 3!

ULTIMATE COMBO A

+10

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B

+35

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS

+18

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF

+17

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)

(6 oz) / +16 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)

(6OZ) / +16 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Choose Cooking Style

Choose One Cooking Style to Complement Your Course 3!

TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat O'Clock - Course 4

Pick one option for both from Course 4!

Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on

Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Anniversary/Date Night Takeout Special (10% off Pickup)

$185/Couple $220 Value Four-Course for 2, with $50 Bottle of Sparkling/House Red/White Wine & Candle Lit Dinner. Now get 10% off food bill when ordered over phone (780-803-2538) for pick up!

Cheese Fondue - Course 1

Pick one option for both from Course 1!

Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on

Applewood Bacon Strips +4.5

Soup/Salad - Course 2

Pick one option per person from Course 2!

Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons

Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6

Cooking Fondue - Course 3

Pick one option for both from Course 3!

ULTIMATE COMBO A

+10

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B

+35

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS

+18

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF

+17

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)

(6 oz) / +16 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)

(6OZ) / +16 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Choose Cooking Style

Choose One Cooking Style to Complement Your Course 3!

TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat O'Clock - Course 4

Pick one option for both from Course 4!

Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on

Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Cheese Fondue - Course 1

A Variety of Cheese Fondue Served With Fresh Dippers, & Get 10% off when ordered over phone (780-803-2538) for pick up!

$32 | Serves up to 2. Each additional person $16

Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on

Applewood Bacon Strips +4.5

Bleu Garden - Course 2

Made to Order with Our House Dressing & Soup Made Fresh, & Get 10% off when ordered over phone (780-803-2538) for pick up!

Priced Per Person

Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)

Roasted Tomatoes / Red pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

Strawberry Almond Salad

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons

Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6

Cooking Fondue - Course 3

Comes With Traditional Broth or Your Choice of Cooking Style, & Get 10% off when ordered over phone (780-803-2538) for pick up!

Priced Per Person

ULTIMATE COMBO A

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)

36 (6 oz) / 44 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)

36 (6OZ) / 44 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Cooking Styles - Course 3

Choose One Cooking Style to Complement Your Course 3!

'Individually Priced'

TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat Fondue - Course 4

A Variety of Chocolate Fondue Served With Fresh Dippers, & Get 10% off when ordered over phone (780-803-2538) for pick up!

$32 | Serves up to 2. Each additional person $16

Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on

Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

***

Gratuity

An automatic 18% service charge will apply for any table of 5 or more.

Drink of the Day!

Yippee Ki Yay - All Day!

Wednesday's

Roman Aperol Spritz!

Thursday's

6.5

Any Beer on Draft!

Friday's

Caesars!

Saturday's

Moscow Mules, with 10 flavours (optional)

Sunday's

Upsy-Daisy with either Vodka, Spiced Rum or Gin!

Happy Hour (4-6 pm)

Drinks

Any Beer on Draft

Any Martini on Menu

House White or Red (6 oz)

Red: Shiraz & White: Chardonay!

Food

Cream of Wild of Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)

Roasted Tomatoes / Red pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Cheesy Night Special (Sun & Wed)

$72/Couple

$88 Value Two-Course for 2, Choose One of Each Course from the Following 2 Courses & a Glass of House Wine or Craft Beer Each

Cheese Fondue

Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on

Applewood Bacon Strips +4.5

Chocolat O'Clock

Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on

Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Girl's Night Out for 2 (Sun & Wed) $90

$45/Person

$108 Value Three-Course for 2, Choose One of Each Course from the Following Courses & a Glass of House Wine or Craft Beer Each

Cheese Fondue

Pick one option for both from Cheese!

Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on

Applewood Bacon Strips +4.5

Soup/Salad

Pick one option for each from Soup/Salad!

Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Chocolat O'Clock

Pick one option for both from Chocolate!

Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on

Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

***

Gratuity

An automatic 18% service charge will apply for any table of 5 or more.

Cakes

A Variety of Cheese, Lava Cakes & more with a Side of Ice Cream and Some in-House Made Syrups!

CHOCOLATE CARAMEL BROWNIE SHEET CAKE

This chewy brownie is topped with a layer of sweet dulce de leche caramel and even more brownie pieces. Yet even more sweet caramel drizzle tops everything off.

GLUTEN FREE BERRY CHEESECAKE

Blueberries/ Raspberries/ Cheesecake/ Raspberry Mousse/ White Chocolate Drizzle

Lava Cake

Fresh Made Molten Dark Chocolate Lava Cake/ Vanilla Bean Ice Cream

MUDDY BROWNIE

Walnut Infused Brownies with Muddy Milk Chocolate!

Port Wine Add-on

CABRAL CARACTER PORT TAWNY (Caramel & Nutty): 10

CABRAL PORT 10Yr (Sweet & Bold): 12

WARRE’S OTIMA PORT 20Yr (Sweet & Bold): 15

***

Gratuity

An automatic 18% service charge will apply for any table of 5 or more.

MENU

Cook Your Own Steak Menu

STEAKS

Any of the following Steak Comes with Mashed Potatoes, Bacon Wrapped Asparagus, Chimichurri Sauce & 2 Accompaniments!

STEAK Lover (GF/NF)

LUV of Sirloin (GF/NF)

New York Striploin AAA (GF/NF)

ACCOMPANIMENTS

Choose Any Two sides from the Followings to Complete Your Meal!

Applewood Bacon

Cream of Wild Mushrooms Soup (GF/NF)

House Watermelon Salad

Roasted Tomato & Herb Soup (GF/NF)

Steak-cut Fries

STRAWBERRY ALMOND SALAD

Smoked Salmon Salad (gf/nf)

Traditional Caesar Salad (NF)

Truffle Fries

Yam Fries

Extra Sauces Add-on

Steak Add-ons

Add Extra Sides to Your Steak!

Bleu Cheese

GARLIC SCALLOPS

LEMON PEPPER SHRIMP

Mixed Vegetables (Mushrooms & Broccoli)

***

Gratuity

Couple's 4 Course Combo

Cheese Fondue - Course 1

Pick one option for both from Course 1!

Double Trouble

Lactose Free Swiss with Spinach

OLD CHEDDAR & TRUFFLE

SPINACH THREE CHEESE

The Far East

Traditional Three Cheese

Welsh Rarebit

Cheese Add-on

Soup/Salad - Course 2

Pick one option for each from Course 2!

Cream of Wild Mushroom Soup (gf/nf)

House Watermelon Salad

Roasted Herb & Tomato Soup (gf/nf)

Smoked Salmon Salad (gf/nf)

STRAWBERRY ALMOND SALAD

Traditional Caesar Salad

Salad Add-ons

Cooking Fondue - Course 3

Pick any one option for both from Course 3!

ULTIMATE COMBO A

ULTIMATE COMBO B

CANADIAN COAST TO COAST

Land & Sea

LOBSTER LOVERS

SEAFOOD SURF

The Bleu Feast

VEGETARIAN'S DREAM

Steak Lover (Sirloin AAA)

LUV of Sirloin (TOP SIRLOIN AAA)

Choose Cooking Style

Choose One Cooking Style to Complement Your Course 3!

TRADITIONAL VEGETABLE BROTH (GF/NF)

Pan Grill (GF/NF)

UMAMI-MISO Broth (GF)

THAI-BLEND Broth (GF)

Bianco Broth (GF/NF)

Chocolat O'Clock - Course 4

Pick one option for both from Course 4!

Flaming Bleu (House Special)

Happily Ever After

His & Her's

Orangesicle

Vanilla Honey-moon

Let it Melt (Create Your Own)

Chocolat Add-on

Anniversary/Date Night Special

Cheese Fondue - Course 1

Pick one option for both from Course 1!

Double Trouble