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MENU

Cook Your Own Steak Menu

Aged for Extra Flavor & Tenderness

STEAKS
Any of the following Steak Comes with Mashed Potatoes, Bacon Wrapped Asparagus, Chimichurri Sauce & 2 Accompaniments!
STEAK Lover (GF/NF)
42 (6 OZ) $42 / 49 (10 OZ)

TOP SIRLOIN AAA Steak Marinated With Red Wine and Garlic

LUV of Sirloin (GF/NF)
42 (6 OZ) $42 / 49 (10 OZ)

TOP SIRLOIN AAA Steak Marinated With Fresh Herbs, Garlic & Spices

New York Striploin AAA (GF/NF)
56 (12 OZ)

Marinated With Red Wine and Garlic

ACCOMPANIMENTS
Choose Any Two sides from the Followings to Complete Your Meal!
Applewood Bacon

GF / NF

Cream of Wild Mushrooms Soup (GF/NF)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad
3

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Tomato & Herb Soup (GF/NF)
3

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Steak-cut Fries

NF

STRAWBERRY ALMOND SALAD
4

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Smoked Salmon Salad (gf/nf)
4.5

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

Traditional Caesar Salad (NF)

Romaine / Dressing / Parmesan / Croutons / Lemon

Truffle Fries
3
Yam Fries
2

NF

Extra Sauces Add-on

Chimichurri: 1
Garlic Aioli: 1

Steak Add-ons
Add Extra Sides to Your Steak!
Bleu Cheese
3
GARLIC SCALLOPS
10
LEMON PEPPER SHRIMP
9
Mixed Vegetables (Mushrooms & Broccoli)
4

***

*This fondue style cooking may result in undercooked for some or all ingredients. It is your (guest/customer) responsibility to cook those ingredients to proper level. As consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. *Gluten-free and Nut-free friendly items are being prepped with Gluten/Nut-free ingredients to the best of our knowledge. However, please be advised that cross-contamination with gluten/nuts containing items may occur during the various process of preparation. Therefore we cannot guarantee that a menu item is 100% free of Gluten, allergens and or nuts. *All Applicable taxes are extra.

Gratuity

An automatic 18% service charge will apply for any table of 5 or more.

Couple's 4 Course Combo

$135/Couple
$156 Value Four-Course for 2!

Cheese Fondue - Course 1
Pick one option for both from Course 1!


		
Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on
Applewood Bacon Strips +4.5
Soup/Salad - Course 2
Pick one option for each from Course 2!


		
Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad
+6

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)
+3

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)
+7

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD
+6

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons
Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6
Cooking Fondue - Course 3
Pick any one option for both from Course 3!


		
ULTIMATE COMBO A
+10

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B
+35

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS
+18

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF
+17

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)
(6 oz) / +16 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)
(6OZ) / +16 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Choose Cooking Style
Choose One Cooking Style to Complement Your Course 3!
TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)
+3

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)
+3

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)
+4

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat O'Clock - Course 4
Pick one option for both from Course 4!


		
Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on
Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Anniversary/Date Night Special

$185/Couple
$226 Value Four-Course for 2, with $50 Bottle of Sparkling/House Red/White Wine & Candle Lit Dinner!

Cheese Fondue - Course 1
Pick one option for both from Course 1!


		
Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on
Applewood Bacon Strips +4.5
Soup/Salad - Course 2
Pick one option for each from Course 2!


		
Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad
+6

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)
+3

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)
+7

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD
+6

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons
Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6
Cooking Fondue - Course 3
Pick any one option for both from Course 3!


		
ULTIMATE COMBO A
+10

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B
+35

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS
+18

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF
+17

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)
(6 oz) / +16 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)
(6OZ) / +16 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Choose Cooking Style
Choose One Cooking Style to Complement Your Course 3!
TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)
+3

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)
+3

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)
+4

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat O'Clock - Course 4
Pick one option for both from Course 4!


		
Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on
Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Cheese Fondue - Course 1

A Variety of Cheese Fondue Served With Fresh Dippers!

$32 | Serves up to 2. Each additional person $16
Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on
Applewood Bacon Strips +4.5

Bleu Garden - Course 2

Made to Order with Our House Dressing & Soup Made Fresh!

Priced Per Person
Cream of Wild Mushroom Soup (gf/nf)
10

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad
16

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)
13

Roasted Tomatoes / Red pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)
17

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

Strawberry Almond Salad
16

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad
13

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons
Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6

Cooking Fondue - Course 3

Comes With Traditional Broth or Your Choice of Cooking Style!

Priced Per Person
ULTIMATE COMBO A
46

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B
71

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST
36

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea
36

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS
46

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF
45

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast
36

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM
30

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)
36 (6 oz) / 44 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)
36 (6OZ) / 44 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Cooking Styles - Course 3

Choose One Cooking Style to Complement Your Course 3!
TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)
3

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)
3

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)
4

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat Fondue - Course 4

A Variety of Chocolate Fondue Served With Fresh Dippers!

$32 | Serves up to 2. Each additional person $16
Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on
Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

***

This fondue style cooking may result in undercooked for some or all ingredients. It is your (guest/customer) responsibility to cook those ingredients to proper level. As consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. *Gluten-free and Nut-free friendly items are being prepped with Gluten/Nut-free ingredients to the best of our knowledge. However, please be advised that cross-contamination with gluten/nuts containing items may occur during the various process of preparation. Therefore we cannot guarantee that a menu item is 100% free of Gluten, allergens and or nuts. All Applicable taxes are extra.

Gratuity

An automatic 18% service charge will apply for any table of 5 or more.

DIY Couple's Cheese & Chocolate Fondue Kit

$95 for Two
$124 Value DIY Kit & with Cheese & Chocolate Fondue for 2, Pick One Item from Each Course!

Cheese Fondue
Pick one option for DIY Cheese for 2!


		
Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Chocolate Fondue
Pick one option for DIY Chocolate for 2!


		
Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on
Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Couple's 4 Course Takeout Combo (10% off Pickup)

$135/Couple
$156 value 4 course for Two. Now get 10% off when ordered over phone (780-803-2538) for pick up!

Cheese Fondue - Course 1
Pick one option for both from Course 1!


		
Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on
Applewood Bacon Strips +4.5
Soup/Salad - Course 2
Pick one option per person from Course 2!
Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad
+6

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)
+3

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)
+7

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD
+6

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons
Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6
Cooking Fondue - Course 3
Pick one option for both from Course 3!


		
ULTIMATE COMBO A
+10

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B
+35

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS
+18

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF
+17

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)
(6 oz) / +16 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)
(6OZ) / +16 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Choose Cooking Style
Choose One Cooking Style to Complement Your Course 3!
TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)
+3

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)
+3

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)
+4

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat O'Clock - Course 4
Pick one option for both from Course 4!


		
Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on
Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Anniversary/Date Night Takeout Special (10% off Pickup)

$185/Couple $220 Value Four-Course for 2, with $50 Bottle of Sparkling/House Red/White Wine & Candle Lit Dinner. Now get 10% off food bill when ordered over phone (780-803-2538) for pick up!

Cheese Fondue - Course 1
Pick one option for both from Course 1!


		
Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on
Applewood Bacon Strips +4.5
Soup/Salad - Course 2
Pick one option per person from Course 2!
Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad
+6

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)
+3

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)
+7

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD
+6

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons
Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6
Cooking Fondue - Course 3
Pick one option for both from Course 3!


		
ULTIMATE COMBO A
+10

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B
+35

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS
+18

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF
+17

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)
(6 oz) / +16 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)
(6OZ) / +16 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Choose Cooking Style
Choose One Cooking Style to Complement Your Course 3!
TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)
+3

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)
+3

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)
+4

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat O'Clock - Course 4
Pick one option for both from Course 4!


		
Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on
Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Cheese Fondue - Course 1

A Variety of Cheese Fondue Served With Fresh Dippers, & Get 10% off when ordered over phone (780-803-2538) for pick up!

$32 | Serves up to 2. Each additional person $16
Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on
Applewood Bacon Strips +4.5

Bleu Garden - Course 2

Made to Order with Our House Dressing & Soup Made Fresh, & Get 10% off when ordered over phone (780-803-2538) for pick up!

Priced Per Person
Cream of Wild Mushroom Soup (gf/nf)
10

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad
16

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)
13

Roasted Tomatoes / Red pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)
17

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

Strawberry Almond Salad
16

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad
13

Romaine / Dressing / Parmesan / Croutons / Lemon

Salad Add-ons
Applewood Bacon 4
Cajun Chicken Breast 7
Lemon Pepper Shrimp 8
Peppercorn Beef Sirloin 8
Sausage Grilled 7
Seasoned Herb Chicken 7
Veg Soy Chap 6

Cooking Fondue - Course 3

Comes With Traditional Broth or Your Choice of Cooking Style, & Get 10% off when ordered over phone (780-803-2538) for pick up!

Priced Per Person
ULTIMATE COMBO A
46

Cajun Chicken / Peppercorn Beef Sirloin / Garlic Scallops / Dijon Tuna / Spinach & Cheese Ravioli / Cheese Potato Perogies / Gnocchi

ULTIMATE COMBO B
71

Lobster Tail / Lemon Pepper Shrimp / Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Spinach & Cheese Ravioli / Cheese Potato Perogies

CANADIAN COAST TO COAST
36

Peppercorn Beef Sirloin / Smoked Paprika Pork Tenderloin / Cajun Chicken Breast / Garlic Scallops

Land & Sea
36

Cajun Chicken Breast / Dill Salmon / Dijon Tuna / Chicken & Spinach Dumplings

LOBSTER LOVERS
46

Lobster Tail / Lemon Pepper Shrimp / Cheese Potato Perogies

SEAFOOD SURF
45

Dill Salmon / Dijon Tuna / Garlic Scallops / Lemon Pepper Shrimp / Spinach & Cheese Ravioli

The Bleu Feast
36

Rosemary Beef Tenderloin / Smoked Paprika Pork Tenderloin / Seasoned Herb Chicken / Lemon Pepper Shrimps

VEGETARIAN'S DREAM
30

Soy Tofu / Cheese Potatoes Perogies / Soy Drumstick Slices / Spinach & Cheese Ravioli

Steak Lover (Sirloin AAA)
36 (6 oz) / 44 (10 oz)

Marinated With Red Wine and Garlic / Bacon Wrapped Asparagus / Mashed Potato

LUV of Sirloin (TOP SIRLOIN AAA)
36 (6OZ) / 44 (10 OZ)

Marinated With Fresh Herbs, Garlic & Spices / Bacon Wrapped Asparagus / Mashed Potatoes

Cooking Styles - Course 3

Choose One Cooking Style to Complement Your Course 3!

'Individually Priced'
TRADITIONAL VEGETABLE BROTH (GF/NF)

Made Fresh in-House

Pan Grill (GF/NF)

Enjoy Grill Cooking at Your Table with in-House Freshly Marinated Meats

UMAMI-MISO Broth (GF)
3

Asian Style Umami & Mushroom Base / Gluten-Free Soy Sauce / Sriracha & Sake

THAI-BLEND Broth (GF)
3

Soy & Hoisin Based / Sriracha / Fish Sauce / Blend of Asian Spices / Sesame Oil

Bianco Broth (GF/NF)
4

White Wine / Lemon Base / Basil / Blend of Spices & Herbs

Chocolat Fondue - Course 4

A Variety of Chocolate Fondue Served With Fresh Dippers, & Get 10% off when ordered over phone (780-803-2538) for pick up!

$32 | Serves up to 2. Each additional person $16
Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on
Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

***

*This fondue style cooking may result in undercooked for some or all ingredients. It is your (guest/customer) responsibility to cook those ingredients to proper level. As consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. *Gluten-free and Nut-free friendly items are being prepped with Gluten/Nut-free ingredients to the best of our knowledge. However, please be advised that cross-contamination with gluten/nuts containing items may occur during the various process of preparation. Therefore we cannot guarantee that a menu item is 100% free of Gluten, allergens and or nuts. *All Applicable taxes are extra.

Gratuity

An automatic 18% service charge will apply for any table of 5 or more.

Drink of the Day!

Yippee Ki Yay - All Day!
Wednesday's
8

Roman Aperol Spritz!

Thursday's
6.5

Any Beer on Draft!

Friday's
8

Caesars!

Saturday's
8

Moscow Mules, with 10 flavours (optional)

Sunday's
8

Upsy-Daisy with either Vodka, Spiced Rum or Gin!

Happy Hour (4-6 pm)

Drinks
Any Beer on Draft
4
Any Martini on Menu
7
House White or Red (6 oz)
7

Red: Shiraz & White: Chardonay!

Food
Cream of Wild of Mushroom Soup (gf/nf)
6

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad
10

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)
9

Roasted Tomatoes / Red pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)
10

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD
10

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad
8

Romaine / Dressing / Parmesan / Croutons / Lemon

Cheesy Night Special (Sun & Wed)

$72/Couple

$88 Value Two-Course for 2, Choose One of Each Course from the Following 2 Courses & a Glass of House Wine or Craft Beer Each

Cheese Fondue
Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on
Applewood Bacon Strips +4.5
Chocolat O'Clock
Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on
Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

Girl's Night Out for 2 (Sun & Wed) $90

$45/Person

$108 Value Three-Course for 2, Choose One of Each Course from the Following Courses & a Glass of House Wine or Craft Beer Each

Cheese Fondue
Pick one option for both from Cheese!


		
Double Trouble

Bleu Cheese / Old Cheddar / Pecans / Fresh Ground Black Pepper / Fresh Herbs / White Wine / Butter / Garlic

Lactose Free Swiss with Spinach

LF Swiss / White Wine / Spinach / Butter / Garlic

OLD CHEDDAR & TRUFFLE

Truffle Oil / Old Cheddar / Mozzarella / Buena Vista Brown Ale / Butter / Garlic

SPINACH THREE CHEESE

Spinach / Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic

The Far East

Mozzarella / Fontina / Swiss / Sake / White Wine / Red Pepper / Green Onion / Fresh Herbs

Traditional Three Cheese

Mozzarella / Swiss / Gruyère / White Wine / Butter / Garlic / Nutmeg

Welsh Rarebit

Old Cheddar / Mozzarella / Buena Vista Brown Ale / Dijon / Butter / Garlic / Blend of Spice

Cheese Add-on
Applewood Bacon Strips +4.5
Soup/Salad
Pick one option for each from Soup/Salad!


		
Cream of Wild Mushroom Soup (gf/nf)

A Creamy Rich Blend of Wild Mushrooms / Garlic / White Wine / Fresh Herbs

House Watermelon Salad
+6

Arugula / Watermelon / Cucumber / Feta / Balsamic / Pecan

Roasted Herb & Tomato Soup (gf/nf)
+3

Roasted Tomatoes / Red Pepper / Onions / Garlic / Thyme / Basil Leaves

Smoked Salmon Salad (gf/nf)
+7

Smoked Salmon / Arugula / Cherry Tomato / Spinach / Red Cabbage / Goat Cheese / Green Oak / Tomato Vinaigrette Dressing

STRAWBERRY ALMOND SALAD
+6

Spring Mix Salad / Strawberries / Almonds / Shredded Carrots / Dried Tomatoes / Soft Cheese

Traditional Caesar Salad

Romaine / Dressing / Parmesan / Croutons / Lemon

Chocolat O'Clock
Pick one option for both from Chocolate!


		
Flaming Bleu (House Special)

Dark Chocolate / Marshmallow / Caramelized Pecans / Brandy with Bleu Flames Swirl

Happily Ever After

Milk Chocolate / Caramel / Crunchy Butter Cookie / Rum

His & Her's

Milk Chocolate / Dark Chocolate / Peanut Butter

Orangesicle

A Blend of White, Milk & Dark Chocolate with Orange Liquor.

Vanilla Honey-moon

White Chocolate / Honey / Vanilla / Bailey's

Let it Melt (Create Your Own)

Pick One of Luxurious: White or Milk or Dark Chocolate. Topping Choices (Any Two): Oreo, Butter Cookies, Caramel, Honey, Vanilla, Peanuts, Pecans, Cashews.

Chocolat Add-on
Applewood Bacon Strips +4.5
Exotic Fruit Dippers Upgrade +10

***

*This fondue style cooking may result in undercooked for some or all ingredients. It is your (guest/customer) responsibility to cook those ingredients to proper level. As consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. *Gluten-free and Nut-free friendly items are being prepped with Gluten/Nut-free ingredients to the best of our knowledge. However, please be advised that cross-contamination with gluten/nuts containing items may occur during the various process of preparation. Therefore we cannot guarantee that a menu item is 100% free of Gluten, allergens and or nuts. *All Applicable taxes are extra.

Gratuity

An automatic 18% service charge will apply for any table of 5 or more.

Cakes

A Variety of Cheese, Lava Cakes & more with a Side of Ice Cream and Some in-House Made Syrups!

CHOCOLATE CARAMEL BROWNIE SHEET CAKE
12

This chewy brownie is topped with a layer of sweet dulce de leche caramel and even more brownie pieces. Yet even more sweet caramel drizzle tops everything off.

GLUTEN FREE BERRY CHEESECAKE
12

Blueberries/ Raspberries/ Cheesecake/ Raspberry Mousse/ White Chocolate Drizzle

Lava Cake
12

Fresh Made Molten Dark Chocolate Lava Cake/ Vanilla Bean Ice Cream

MUDDY BROWNIE
12

Walnut Infused Brownies with Muddy Milk Chocolate!

Port Wine Add-on

CABRAL CARACTER PORT TAWNY (Caramel & Nutty): 10

CABRAL PORT 10Yr (Sweet & Bold): 12

WARRE’S OTIMA PORT 20Yr (Sweet & Bold): 15

***

*This fondue style cooking may result in undercooked for some or all ingredients. It is your (guest/customer) responsibility to cook those ingredients to proper level. As consuming raw or undercooked meats, seafood, shellfish, poultry, or eggs may increase risk of food-borne illness. Before placing your order, please inform your server if a person in your party has a food allergy. *Gluten-free and Nut-free friendly items are being prepped with Gluten/Nut-free ingredients to the best of our knowledge. However, please be advised that cross-contamination with gluten/nuts containing items may occur during the various process of preparation. Therefore we cannot guarantee that a menu item is 100% free of Gluten, allergens and or nuts. *All Applicable taxes are extra.

Gratuity

An automatic 18% service charge will apply for any table of 5 or more.

Bleu Flames

870-3880 Sherwood Dr
Sherwood Park
Alberta T8H 0Z9
info@bleuflames.com

780-900-8980

Opening Hours:

Monday: Closed

Tuesday: Closed

Wednesday & Thursday: 4pm-9pm

Friday & Saturday: 4pm-10pm

Sunday: 4pm-9pm